Beef Massaman Curry
Try this delicious mildly spiced curry on days when you are short on time but want big flavours! This winter warmer makes the slow-cooker do all the hard work for you, creating such tender beef, even the smallest in the family will be able to enjoy it (see notes below for weaning infants).
Serves: 4-6
Prep: 5-10 mins
Cooking Time: 6-8 hours
Ready In: 6-8 hours
- 1 Tbsp Vegetable Oil
- 4 Tbsp Massaman Curry Paste
- 1 Tsp Cornflour
- 500g Beef Stewing Steak, cubed
- 400ml Coconut milk
- 1 White Onion, diced
- 450g Potatoes, scrubbed & cubed
- 1 Tbsp Tamarind Paste
- 1 Cinnamon Stick
- 1 Tbsp Soft Light Brown Sugar
- 3-4 Kaffir Lime Leaves
- Roughly chopped peanuts, lime wedges and fresh chillies to serve.
- Heat the oil in a pan and add the beef, cornflour and curry paste. Seal the beef then add to the slow cooker. Alternatively do this in your slow cooker if it has a sautée setting.
- Add the remaining ingredients (except the peanuts, lime and chillies) and cook in the slow cooker for 6-8 hours.
- Serve with jasmine rice and top with the chilies and peanuts with the lime wedge on the side.
Method
- Heat the oil in a pan and add the beef, cornflour and curry paste. Seal the beef then add to the slow cooker. Alternatively do this in your slow cooker if it has a sautée setting.
- Add the remaining ingredients (except the peanuts, lime and chillies) and cook in the slow cooker for 6-8 hours.
- Serve with jasmine rice and top with the chilies and peanuts with the lime wedge on the side.
Ingredients
- 1 Tbsp Vegetable Oil
- 4 Tbsp Massaman Curry Paste
- 1 Tsp Cornflour
- 500g Beef Stewing Steak, cubed
- 400ml Coconut milk
- 1 White Onion, diced
- 450g Potatoes, scrubbed & cubed
- 1 Tbsp Tamarind Paste
- 1 Cinnamon Stick
- 1 Tbsp Soft Light Brown Sugar
- 3-4 Kaffir Lime Leaves
- Roughly chopped peanuts, lime wedges and fresh chillies to serve.
Additional Information
If you buy a mild curry paste this is suitable for children of all ages. However, you will want to avoid adding the chilies until over the age of 1 and the peanuts will need to be finely chopped until over the age of 2 at the youngest.
You Might Also Like...
A fab rainbow coloured salad with an oriental twist for days when you need a bit of crunch!
These easy fruit kebabs are a great healthy choice for a buffet at a kids party or simply a snack!
This butter chicken is easy to make and suitable for the whole family.
